New RegenPGC publication hits the “Streamosphere”

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RegenPGC Ph.D. student Memiş Bilgici, joined by RegenPGC colleagues Sara Lira, Lucas Borras, Ken Moore & Thomas Lübberstedt, has authored a new academic publication for the academic journal Frontiers in Plant Science.

The article, Trends in stomatal density and size in maize hybrids representing 100 years of long-term breeding for yield* highlights four main research findings:

  • Modern hybrids had higher stomatal density but lower total stomatal pore area than historical hybrids.
  • Across 27 Pioneer hybrids, stomatal density was negatively correlated with stomatal size, length, width, and leaf area.
  • Over the past 100 years, the total stomatal pore area on leaves decreased, while stomatal density increased as leaf area declined, revealing a connection between these two patterns.
  • Total stomatal pore area was negatively correlated with release-year atmospheric CO2 concentration and temperature anomaly (°C) over the past century.

According to Memiş, “To the best of our knowledge, this is the first crop-focused study to show century-scale changes in stomatal traits associated with long-term maize breeding for yield.”

*Bilgici, Memiş, Ebrahimi, Elnaz, Prada de Miranda, Leticia, Lira, Sara, Borras, Lucas, Young, Thomas, Yavuz, Recep, Moore, Kenneth J., Dixon, Philip, & Lübberstedt, Thomas. (2026). Trends in stomatal density and size in maize hybrids spanning 100 years of long-term yield breeding. Front. Plant Sci., 17:1829321. https://doi.org/10.3389/fpls.2026.1829321

RegenPGC grad student honored at 2024 World Food Prize

World Food Prize Graduate Student Poster Competition awardees - RegenPGC Pratyusha Cheguri

RegenPGC Graduate Education Community member Prathyusha Cheguri (4th from left) earned a significant award from the World Food Prize’s “Norman Borlaug Lecture Poster Competition for Graduate and Undergraduate Students.” Prthyusha’s presentation focused on her research “on one of the ideal candidates (Poa bulbosa) to use as the ground cover of the Perennial Ground Cover based cropping systems.” Prathyusha’s achievement speaks well of her efforts as a graduate student at Iowa State University and the mentoring she has received from RegenPGC CoPd, Shui-zhang Fei.

Three graduate students were honored in the Borlaug Competition on Oct. 28 as part of the 2024 World Food Prize. Entrants submitted research posters on global issues in food, climate, technology, and more.
Graduate Students Awards
1st place – Esther Y. Akoto, industrial and agricultural technology
2nd place – Brady Clausen, sustainable agriculture
3rd place – Prathyusha Cheguri, genetics and genomics

You can learn more about Prthyusha and her colleagues in our RegenPGC Graduate Education Community at https://www.regenpgc.org/theme-3-education/graduate-education-copy/

(Photo: World Food Prize)